Most people in the Going Global Community like to eat out. Heck most of us spend weeks, months on the road working and so having a nice meal and good bottle of wine at the end of the day is a little reward for all of the other challenges associated with traveling for a living. But restaurants, unlike airlines or hotels, are uniquely vulnerable to fickle, feckless and even freakingly dishonest consumers.
But if a new trend continues this may change. Restaurants may adapt the put up or shut up model and begin requiring a credit card to hold a reservation. Check this out and you’ll see what we mean.